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Sesame seed is one of the oldest oilseed crops known, domesticated well over 3000 years ago.
Sesame is a flowering plant in the genus Sesamum, also called benne. It is cultivated for its edible seeds, which grow in pods. Sesamum is highly tolerant to drought-like conditions, growing where other crops fail and the most delicious variety is grown in Africa and India. With a rich, nutty flavor, it is a common ingredient in cuisines across the world.
At Jubli We Start with the Finest Seeds Available
We source our seeds from Ethiopia and India where the most deliciously nutty, buttery varieties are grown. Then we toast our seeds to enhance the sensorial experience and preserve all the nutritional goodness: healthy fats and essential vitamins and minerals.
Adding Jubli to your diet can significantly reduce, or even replace, your meat intake. We hope that by equipping people with the right foods, we can take part in the world’s efforts to lower meat consumption and thus help contain global warming.
Seeds promote sustainable agriculture and minimize food waste. The byproducts of the sesame processing are a valuable source of protein and fiber in cattle and poultry feed.
The water footprint of sesame is less than half a gallon of water per pound. That’s 10x less than pumpkin seeds, 500x less than sunflower, 600x less than flaxseed, 750x less than peanuts and 19,000x less than Almonds.
Jubli supports the movement to help producers in developing countries to get a fair price for their crops – so as to reduce poverty, provide for the ethical treatment of workers and farmers, and promote environmentally sustainable practices.
Our mastery of sesame and cocoa processing techniques is the result of 3 years of R&D and over 1000 experiments.
Through a combination of ancient stone milling techniques and breakthrough food engineering, Jubli is the first and only spread to turn simple, clean-label ingredients into a mind-blowing all-encompassing organoleptic experience.
We’ve achieved perfect mouthfeel (smooth and creamy texture) without sacrificing nutrition for taste, or taste for nutrition.
Every batch of Jubli is manufactured on a one-of-a-kind, custom-built, state-of-the-art facility in Colorado dedicated only to Jubli spreads and snacks. This effort is to ensure minimum oxidation, no cross-contamination, and no Top 8 food allergens.
One of the first oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is a primary source of phytonutrients such as protein, dietary fiber, omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, tryptophan and much, much more.
The treasure trove of nutrients in Sesame contributes to increased energy, alleviating depression, and sleep regulation. A healthy and balanced diet that contains Sesame can reduce the risks of heart disease, stroke, cardiovascular disease, and hypertension.
A diet that contains sesame Improves metabolism, relieves constipation, regulating blood sugar, and muscle and nerve functions. And is shown to play a protective role in many types of cancer prevention, Anemia, Osteoporosis, lowering the risk of dementia and cognitive function, and migraine headaches.
Just 1 tablespoon of Jubli is a great source of Fiber, Protein, Iron, Calcium, Magnesium, Tryptophan, Thiamin, B vitamins, ω3 & ω6, Monounsaturated Fats, Polyunsaturated Fats and many other Minerals and Antioxidants.
Protein – similar to most seeds and nuts Sesame is a very rich source of protein
Fiber – Sesame contains 40% more Fiber than Peanuts, equal to Almonds,23.6x more than pumpkin seed and 2.4x more than sunflower seed.
Omega-3- Sesame contains 125x more Omega-3 than Peanuts, 62x Almonds,4.9x pumpkin seed and 5x sunflower seed.
Omega-6- Sesame contains 40% more Omega-6 than Peanuts, 80% more than Almonds,124% more than pumpkin seed and equal to sunflower seed.
Tryptophan – Sesame contains 70% more Tryptophan than Peanuts, 80% more than Almonds,20% more than pumpkin seed and and sunflower seed.
Calcium – Sesame contains 10x more Calcium than Peanuts, 3.6x more than Almonds,46x more than pumpkin seed and 14.6x more than sunflower seed.
Iron – Sesame contains 3.2x more Iron than Peanuts, 3.9x more than Almonds,18x more than pumpkin seed and 4.9x more than sunflower seed.
Magnesium – Sesame contains 2.1x more Magnesium, 1.3x more than Almonds,29x more than pumpkin seed and equal to sunflower seed.
Zinc – Sesame contains 2.4x more than Peanuts, 2.5xmore than Almonds,24x more than pumpkin seed and 1.6x more than sunflower seed.
Copper – Sesame contains 3.6x more than Peanuts, 4x more than Almonds,32x more than pumpkin seed and 2.2x more than sunflower seed.
Manganese- Sesame contains 30% more Manganese than Peanuts, 10% more than Almonds,19% more than pumpkin seed and 20% more than sunflower seed.
Selenium – Sesame contains 4.8x more Selenium than Peanuts, 8.4x more than Almonds,114x more than pumpkin seed.
Thiamin – Sesame contains 20% more Thiamin than Peanuts, 3.9x more than Almonds,15.8x more than pumpkin seed.
Vitamin B6- Sesame contains 2.3x more Vitamin B6 than Peanuts, 5.8x more than Almonds,13x more than pumpkin seed.
